
Cod Save the King (And This Dish) with Beer-Battered Cod
Beer-Battered Cod with Jerk Tartar Sauce Classic beer battered cod fish and chips, but with a spicy mutiny twist. Fit for royalty or your loud uncle who thinks he's Poseidon.…
Beer-Battered Cod with Jerk Tartar Sauce Classic beer battered cod fish and chips, but with a spicy mutiny twist. Fit for royalty or your loud uncle who thinks he's Poseidon.…
Creature Feature: The Beautiful Elusive Sea Dragon At Angry Octopus Diving, we’ve seen some underwater oddballs. But the leafy sea dragon definitely takes the cake? This flamboyant flotsam fish might…
WTF Wednesday Dive Blog – AngryOctopusDiving.com Have You Ever Seen a Glowing Circle Underwater? During night dives, many scuba divers report seeing strange glowing circles on the reef known as…
Teaching Tuesday: Tips to improve your weight placement (and a free fillable buoyancy log at the end) If I had a dollar for every time someone insisted they were neutrally…
When you think of intelligence, you probably picture a brain doing all the heavy lifting. But in the octopus world, brains are just the beginning. Enter octopus arm intelligence, the…
Welcome to The Kraken Diaries, a blog dedicated to the raw, ridiculous, and occasionally ridiculous smelling world of scuba diving. If you're searching for funny scuba diving stories told with…
St. Lawrence Perch Recipe Welcome back to Fish Friday and our Crispy golden perch fillets recipe served with a vibrant maple-Dijon coleslaw of shredded cabbage, carrots, and green onions on…
The Burbot, the Ice-Spawning, Cod-Shaped Cryptid of Freshwater Say hello (or maybe just raise an eyebrow) to the Burbot (Lota lota), a freshwater fish that straddles the line between cryptid…
The Ghost Diver of Chuck Lagoon, is it real or an actual ghost? They tell you Chuuk Lagoon is a diver’s paradise if your idea of paradise involves shipwrecks from…
The BCD, When Good Gear Goes on a Tangent. The Buoyancy Control Device (BCD), a divers underappreciated safety device! Welcome back to Teaching Tuesday, where we lovingly roast poor diving…